Main Menu
Starters
Salads
with Blue Cheese Dip
New pasta dishes daily - please enquire
Welcome to The Fat Duck Gastro Pub, where tradition meets innovation. Dive into a world of culinary delights that tantalize the taste buds and awaken the senses.
Our meticulously crafted menu showcases a splendid array of starters, from the smoky indulgence of BBQ Pulled Pork Nachos to the refined simplicity of our Ploughman’s Board, each dish is designed to start your gastronomic journey with a bang. Whether you’re craving the hearty comfort of our Scotch Egg
Welcome to The Fat Duck Gastro Pub, where tradition meets innovation. Dive into a world of culinary delights that tantalize the taste buds and awaken the senses.
Our meticulously crafted menu showcases a splendid array of starters, from the smoky indulgence of BBQ Pulled Pork Nachos to the refined simplicity of our Ploughman’s Board, each dish is designed to start your gastronomic journey with a bang. Whether you’re craving the hearty comfort of our Scotch Egg or the light freshness of our Hummus Plate, we have something to satisfy every appetite. Our menu boasts a variety of robust salads, delectable pies, and entrees that blend familiar favourites with adventurous flavours.
With options for gluten-free guests and a dedicated kids menu, The Fat Duck is your go-to destination for memorable dining experiences. Join us and find your next favourite meal. We look forward to serving you.
or the light freshness of our Hummus Plate, we have something to satisfy every appetite. Our menu boasts a variety of robust salads, delectable pies, and entrees that blend familiar favourites with adventurous flavours.
With options for gluten-free guests and a dedicated kids menu, The Fat Duck is your go-to destination for memorable dining experiences. Join us and find your next favourite meal. We look forward to serving you.
Dashi, bok choy, crispy tofu, scallion, marinated egg, pickled mushrooms, sesame seeds and chili crisp.
Dashi, bok choy, crispy tofu, scallion, marinated egg, pickled mushrooms, sesame seeds and chili crisp.
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